An upcoming British television series aims to prompt discussions about the ethics of eating animals by confronting
Nearly half of vegans living in the UK made the switch for ethical reasons in
The University of Windsor (UWindsor) has received a $1 million CAD donation to explore cruelty-free
At least 6.4 million Canadians consciously limit the amount of meat they eat, according to a
Employee-owned US supermarket chain Hy-Vee, which has more than 245 stores across eight states, has
When British philosopher Ray Monk learned how bad factory farming is for the environment, he
A program at the Indiana public school Prairie Heights Community School Corporation seeks to teach students
Multi-medium artist and poet Heather Phillipson brings her vegan ethics into many of her works.
Two major players in the chemical ingredients and cosmetic manufacturing industry are taking steps towards
Gene Baur, founder of Farm Sanctuary, the oldest haven for rescued farm animals in the nation,