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VEGAN RECIPES

LIVEKINDLY publishes vegan recipes every day to satisfy all tastebuds. Browse below for the best in plant-based cooking and ingredients.  

Raw Vegan Chocolate Berry Tart In a Walnut-Oat Crust

I’m not sure if any of you remember, quite a while ago I told myself I would try and do a lot more cooking...

Vegan Fried Rice With Mushrooms and Kimchi

Vegan kimchi fried rice is a great way to explore the vibrant flavor that kimchi offers. This year, we've been exploring fermented foods. We first...

Triple Layer Vegan Custard and Chocolate Nanaimo Bars

Nanaimo bars, enough said! The last time I had a Nanaimo bar was in Nanaimo, British Columbia. I thought it was so cool to have...

The Best Vegan Hot Dogs for Summer BBQ Grilling

Summer is here and there's no better time to get grilling on the BBQ. These vegan meat hot dogs and franks make for the...

This Dairy-Free Tiramisu Is Layered With Fresh Blueberries

This, my friends, could possibly be one of the best desserts I've ever made! I am not joking! The feedback I got was amazing. And...

Vegan Strawberry Crumble Bars With Oatmeal Topping

It’s official, this is my favorite snack and occasional breakfast when I don’t have time to have a leisurely breakfast and have to run...

Vegan White Chocolate Mousse Tarts With Strawberries

I've been waiting for an opportunity to use the mini tart molds I bought a while back and finally, it came. So as you know...

These Fluffy, Flaky Vegan Biscuits Were Made for Weekends

The husband and I woke up this weekend to some dreary weather. It did not look like it was going to be a warm or...

How to Make Vegan Sausage and Pumpkin Ravioli

Homemade egg-less fresh pasta with pumpkin sauce and pumpkin sausage filling. This is the ultimate comfort food. Make this on a rainy Saturday with a...

How to Make Dairy-Free Chocolate-Blackberry Ice Cream Sandwiches

This particular recipe was not intended to be ice cream sandwiches -- and I’m not really sure that they look like ice cream sandwiches...

White Beans Make This Vegan Green Tomato Soup Extra Creamy

Silky and smooth, this Green Tomato Soup has a lovely creamy texture. Garam masala curry powder gives it spice and a delicious taste. Every year...

Vegan Chickpea Frittata With Herbed Tahini Sauce

It’s all carrot cakes and eggs these days and I thought I’d post this egg-less frittata made out of chickpea flour. I used to love...

These Sweet Vegan Toffee Almond Bars Are Actually Healthy

Every once in a while I decide that all healthy desserts start to taste the same (coconut oil is strongly to blame). This is...

Vegan Frittata With Kale, Mushroom, and Peppers

I have been wanting to try a vegan chickpea flour omelet type recipe for the longest time! It took months of me opening my pantry...

These Vegan Tacos Are Stuffed With Hibiscus Flowers

What better way to celebrate Mexican spirit than with a Taco de Jamaica recipe! Who in their right mind would not love Mexican tacos? This...

Fluffy Aquafaba Vegan Lemon Meringue Pie

WARNING! This is not a healthy vegan pie! It's full of sugar and white flour. On the other hand, lemon meringue pie it is my...

You Only Need 5 Ingredients to Make These Vegan Caramel Chocolates

Today I am sharing a vegan and gluten-free superfood sweet treat made with some of my favourite ingredients. We will be essentially making a sort...

Fried Okra Is the Secret to This Vegan Greek Stew

This vegan Greek Okra Stew recipe (called bamia) goes back generations in my family; I remember my Greek-Cypriot grandma (yiayia) making it for me...

This Fluffy Vegan Mazarin Cake Is Made With Aquafaba

Aquafaba (chickpea spatula) can be used in a large number of recipes. There are many different ways to whisk aquafaba, just like with eggs,...

These Raw Vegan Meyer Lemon Tarts Have a Mulberry-Date Crust

These Meyer lemon tarts will blow you away! The first time we (my partner and I) ever tried introducing his family to raw food was...

Make Lunch In No Time With This Vegan Falafel Buddha Bowl

I thought I’d share my go-to recipe for when I’m fancying a super nourishing dinner - my easy Vegan Falafel Buddha Bowl. Ever since coming...

Truffled Vegan Mushrooms on Toast for the Perfect Brunch

This gorgeous and super delicious toast is for those of you who love anything mushroom and anything truffle. The perfect combo I think! I’m taking...

Make a Double Batch of This 4-Ingredient Vegan Chocolate Sauce

Vegan chocolate sauce anyone? I don’t think I have ever heard a “no” to this one. This dairy-free chocolate sauce is not just any chocolate...

Easy Vegan Tabbouleh Salad With Quinoa

This quinoa tabbouleh salad is light, fresh, and makes the perfect side dish for any family get together! It is also both vegan and...

These Vegan Oven-Roasted Breakfast Potatoes Cook Up In No Time

Growing up, there was a diner down the street from me that I went to almost every weekend with my dad and siblings. My...

Cauliflower Makes This Vegan Fettuccine Alfredo Extra Creamy

You probably know this by now if you follow me on Instagram, but I am a HUGE pasta lover. I always have been! During...

Simple Egyptian Style Vegan Broad Bean Salad

Foul is definitely a staple in Egypt! Eaten for breakfast and sometimes for lunch or dinner by millions of Egyptians every day. It is...

Easy Vegan Tofu Dumplings With Cabbage and Mushrooms

Cabbage tofu dumplings - who wants to share some with me? I made these on the last day of the Lunar New Year, celebrating with...

These Vegan Cinnamon Rolls Taste Like Baklava

This vegan recipe is the best of both worlds! I think I have revolutionized cinnamon rolls.  I have had this idea for so long, and...

This Vegan Pâté is Made From Walnuts

This vegan pâté is so good, I just can’t get enough! I would definitely recommend you bring this to any potluck or gatherings with crostinis...

This Is How to Make Steak From Plants

Not to sound like a meat eater, but this “steak” is packed with protein and juicy!  Vital wheat gluten is the isolated gluten protein from...

Cheesy Vegan Lasagna With a Creamy Beetroot Filling

This vegan lasagna recipe with dairy-free ricotta is a classic pasta dish transformed into a delicious vegetarian dinner. This meatless lasagna only uses 10...

Vegan Blueberry Cake With a Tart Lemon Glaze

Grab your fork, people. In fact, grab two because you’re going to want to dig into this Vegan Blueberry Lemon Yogurt Cake with both...

Homemade Hidden Sweet Potato Vegan Donuts

Now, we all love doughnuts don’t we? That satisfying feeling of biting down into a mouthful of soft, fluffiness that’s full of comfort. The doughnut...

These Gluten-Free Vegan Cannabis Brownies are Fudgy AF

Claiming these are the best fudgy vegan gluten-free brownies EVER is a hefty claim. The responsibility, the expectations... many would not go as far...

Malaysian Style Vegan Mamak-Style Fried Noodles

Ah, the Mamak. The quintessential Malaysian experience. A term used to address a Tamil uncle, "Mamak" also refers to an open-air cafe concept that...