Vegan Raspberry Cheesecake
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News alert: July 30 is National Vegan Cheesecake Day. For cheesecake aficionados, this is a very big deal. Break out the springform pans and invite your friends over, because we have created a collection of vegan cheesecake recipes in recognition of this sweet, dreamy holiday, and you are going to want to make them all. Whether you’re a fan of the raw varieties or looking to veganize those giant and luxurious Cheesecake Factory slices, you’re bound to find the perfect recipe below.

7 Vegan Cheesecake Recipes for the Ultimate Indulgent Dessert

1. No-Bake Mango Cheesecake

No-Bake Mango Cheesecake

Swap out the traditional syrupy strawberry compote with a cool and refreshing layer of natural mango puree. The coconut in the crust add to this dessert’s tropical vibe. Also, there’s a surprising ingredient hidden in the filling – zucchini! The neutral-tasting veggie adds to the creaminess and texture without a weird taste. Just try it.

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Get the recipe here.

2. Easy Vegan Raspberry Cheesecake

Vegan Raspberry Cheesecake

We don’t blame you if you just make this for the Instagram photo, but we highly suggest digging in after you get the perfect shot. The sweet crust and filling are balanced by the tart raspberry layer, setting off delightful pops of contrasting flavors with each decadent bite.

Get the recipe here.

3. Raspberry Cheesecake Tartlets

Cheesecake Tartlets_Kate Lewis Cropped-2

Everyone gets their own mini cheesecake with these adorably pink sweet treats. They’re also gluten, soy, and refined-sugar free, so you can have seconds without a second thought!

Get the recipe here.

4. Baked Blueberry Cheesecake

vegan cheesecake recipe

For some, raw cheesecake doesn’t cut it. We get it. Those looking to replicate that classic New York-style slice can end their search with this recipe. It’s not too light, not too dense, and the texture is spot-on. Bring it to a party, don’t tell anyone it’s vegan, and watch it disappear.

Get the recipe here.

5. Oil-Free Vegan Strawberry Cheesecake

Oil-free Vegan Cheesecake

Many raw cheesecakes rely on copious amounts of coconut oil. This delightfully pink dessert uses cashews, coconut cream, and aqaufaba to obtain that deliciously luxurious creamy texture. It also combines one of the best flavor creations known to humankind – strawberries and chocolate. Make it rain chocolate shavings!

Get the recipe here.

6. Oreo Cheesecake

Vegan Oreo Cheesecake

Pretty much any dessert can be improved upon when you add Oreos. Oreo ice cream. Oreo milkshake. Oreo cupcakes. Cheesecake is no exception. This thick, baked, Oreo-infused vegan cheesecake holds up to those colossal slices at the Cheesecake Factory. So. Freaking. Good.

Get the recipe here.

7. Chocolate Chip Cookie Cheesecake Bars

chocolate Chip Cookie Cheesecake

Is a cheesecake par technically a cheesecake? We say yes! Think of it as a cheesecake with a crust on the bottom and the top…which technically makes it cheesecake pie. Either way, these chocolate chip cookie cheesecake bars are absolutely insane, in the best way possible. It’s like eating cheesecake with a cookie instead of a fork. This is definitely a crowd-pleasing dessert mashup.

Get the recipe here.

7 Vegan Cheesecake Recipes So You Can Eat One Every Day of the Week
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7 Vegan Cheesecake Recipes So You Can Eat One Every Day of the Week
Craving cheesecake? Whether you prefer raw or baked, soy-free and/or nut-free, we've got 7 decadent vegan cheesecake recipes to satisfy that craving.
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