Tag Archives: cultured meat

Photo shows a headshot of chef Jose Andres split with a photo of a pasta dish served with a cultivated chicken cutlet.
Michelin-Starred Chef José Andrés to Put Cultured Chicken on the Menu

Renowned chef José Andrés plans to serve cultured chicken by San Francisco-based brand GOOD Meat

lab grown salmon
Wildtype Wants to Bring Sushi-Grade, Lab-Grown Salmon to the Masses

San Francisco-based Wildtype is taking the first steps to bring sustainable cell-based salmon to U.S.

Photo shows a JBS-owned building split with cultured meatballs made by BioTech Foods
JBS Wants a Future In Cultured Meat

Meat giant JBS plans to launch cultured meat in Europe, following a deal with a

Photo showing a package of meat labeled "cultured meat."
The USDA Invests $10 Million in Cultured Meat

For the first time ever, the USDA has invested in the nascent cultured meat industry.

cultured crab split with a crab on the beach
Singapore Startup Develops World’s First Cultured Crab

Singapore startup Shiok Meats has created cultured crab meat. The new product joins the brand's

Split image of an Eat Just cultured chicken salad (left) and Qatar, the home of the brand's new cell-based meat plant.
Qatar Set to Approve the Sale of Cultured Chicken

Qatar is set to approve the sale of cultured chicken nationwide, and Eat Just Inc.

Various types of cultured meat on a fork
What Is Cultured Meat? And Is It Vegan?

Cultured meat—real meat grown from animal cells—could end up on our dinner plates sooner than

Photo features Eat Just's cell-based meat. In Japan, scientists just 3D printed wagyu beef for the first time ever.
3D-Printed Wagyu Beef Advances Food Tech to a New Level

Researchers just 3D-printed wagyu beef for the first time ever.

Split image shows Dominique Crenn preparing Upside Foods' cultured meat (left) and Upside Chicken itself (right).
3-Michelin Star Restaurant Atelier Crenn Will Add Cultured Meat to the Menu

Atelier Crenn and Upside Foods are working together to serve Michelin standard food made with

Close up of Gourmey's ethical foie gras in a bowl with garnish.
French Cultured Meat Startup Raises $10 Million for Ethical Foie Gras

French cultured meat startup Gourmey just raised $10 million to produce a more ethical foie