Oakland's Black-owned vegan soul food restaurant Souley Vegan is expanding to three new locations and
Brenda and Aaron Beener are the mother and son duo behind Seasoned Vegan, a plant-based
Vegan Mexican pop-up, Sphynx Teahouse, is set to open a new, permanent, café in Houston
New vegan soul food restaurant, Sweet Soulfood, based in New Orleans, has proved to be
Can authentic soul food be veganized and still taste delicious? That’s the plan for some