How to Make Vegan Eggs: 17 Recipes You Have to Try

How to Make Vegan Eggs: 17 Recipes You Have to Try

Whether you’re vegan or have an allergy, there are a number of reasons why you may be keeping eggs out of your diet.

For those not wanting to miss out on loaded scrambled eggs or a fluffy quiche, keep reading for 17 vegan egg recipes you can enjoy for breakfast, lunch, and dinner.

What Are Vegan Eggs Made From?

There are a number of ways to make vegan eggs. Plant-based foods like chickpeas, avocado, pumpkin, and aquafaba can be used as egg replacements. The latter is especially useful in baking. There are also vegan egg brands that are readily available in major retailers.

Follow Your Heart’s VeganEgg offers ten to 12 egg replacements per pack. It’s soy-based, gluten-free, and offers 2.6 grams of protein per serving. JUST’s vegan egg is perfect for making egg scrambles, omelets, quiches, and more. For a complete guide to vegan eggs, click here.

How to Make Vegan Eggs: 17 Recipes You Have to Try


Start your morning off right with a vegan eggs benedict. | Vegan Huggs

1. Vegan Eggs Benedict

Enjoy the decadent breakfast of an egg-less benedict. This recipe features buttery English muffins topped with plant-based ham, fried tofu eggs, and a creamy hollandaise sauce. Plus, it can be made in less than 30 minutes.

Get the recipe here.

These vegan egg bites are packed with protein. | The Plant Riot

2. Vegan Egg Bites

For a protein-packed breakfast or brunch, indulge in these mini vegan egg bites. The tofu-based egg bites are a great option for meal prepping. Consuming just two of them gives you ten percent of your daily protein.

Get the recipe here.

Try this runny, vegan egg yolk. | The Edgy Veg

3. Vegan Fried Egg

What’s breakfast without a classic fried egg? This vegan fried egg and egg yolk is tofu-based. It features a smooth and runny texture with a traditional egg flavor.

Get the recipe here.

Lunch is served with this vegan egg salad. | From My Bowl

4. Vegan Egg Salad

Indulge in a vegan egg salad for lunch. This eggless salad is made with tofu, cashews, dijon mustard, and nutritional yeast, just to name a few ingredients. Pack it onto two pieces of bread for an egg salad sandwich or enjoy as is.

Get the recipe here.

Try a classic, Italian-inspired eggless frittata. | Minimalist Baker

5. Egg-Free Frittata

Frittatas are an egg-based dish, similar to a quiche or omelet. But if you don’t eat eggs, you can still indulge in this classic Italian meal. This fluffy, egg-free frittata recipe is made from mung beans.

Get the recipe here.

Try a slice of this egg-free quiche. | Nora Cooks

6. Vegan Egg Quiche

Brunch is served! This vegan egg quiche is easy to make and features wholesome ingredients like flaxseeds, almond flour, mushrooms, and baby spinach.

Get the recipe here.

Take a bite out of these vegan hard-boiled eggs. | Wonder Vegan

7. Vegan Hard-Boiled Eggs

This recipe is for all the deviled egg lovers out there. These vegan hard-boiled eggs look just like chicken-derived eggs. They’re tofu-based and feature two staple ingredients: black salt and agar agar—which give the eggs their eggy flavor and white consistency, respectively.

Get the recipe here.

Customize this vegan egg omelet for breakfast. | Vegan Richa

8. Vegan Egg Omelet

Start your day off right with this vegan mung bean-based egg omelet for breakfast. Pack the omelet with your favorite veggies, potatoes, and cheese for a hearty and filling meal.

Get the recipe here.

Grab these vegan egg muffins for on-the-go.  | Zen and Zaatar

9. Vegan Egg Muffins

Need a quick and easy vegan breakfast for on-the-go? Look no further than these mung bean-based egg muffins. They can be whipped up in under 20 minutes. Plus, they’re packed with nutritious veggies like bell peppers, kale leaves, spinach, onion, and cherry tomatoes.

Get the recipe here.

These vegan egg rolls are crunchy and tender. | Full of Plants

10. Vegan Egg Rolls

What’s a Chinese-style dinner without egg rolls? These veggie eggless rolls feature a potato base and a veggie filling. They’re super crispy on the outside and tender on the inside. Enjoy them with soy sauce or a spicy, garlic dipping sauce.

Get the recipe here.

Take a bit out of this eggless burrito. | My Darling Vegan

11. Southwest Vegan Egg Burrito

Spice up your breakfast regimen with this vegan eggless burrito recipe. It features tofu-based eggs, sautéed veggies, black beans, and vegan cheese all wrapped in a hearty flatbread wrap.

Get the recipe here.

Eat this vegan breakfast sandwich on-the-go. | Vegan Huggs

12. Vegan Breakfast Sandwich

This vegan breakfast sandwich is another terrific on-the-go option. It can be made in under 25 minutes and features a crispy tofu egg patty smothered in dairy-free cheese, smoky plant-based ham, all sandwiched in between a toasted, buttery English muffin. Yum!

Get the recipe here.

Try these decadent eggless breakfast cups. | Bear Plate

13. Vegan Egg Breakfast Cups

These decadent vegan egg breakfast cups are a tasty crowd-pleaser. The dairy- and egg-free puff pastries are filled with sautéed bell peppers and onions and topped with yellow cherry tomatoes and tofu.

Get the recipe here.

This recipe is sure to cure your egg fried rice cravings. | Wallflower Kitchen

14. Vegan Egg Fried Rice

This Asian-style vegan egg fried rice can be served as a main or as a side. The recipe features jasmine rice, frozen peas, and chickpea flour. Plus, it’s easy to make and can be whipped up in just ten minutes. The recipe is nut- and gluten-free and low in calories and fat.

Get the recipe here.

Indulge in this hearty french toast egg sandwich. | Vegan Travel Eats

15. Vegan French Toast Egg Sandwich

This recipe is a mashup between French toast and an egg sandwich. Yum! The hearty breakfast dish can be customized with veggie ham or bacon and dairy-free cheese. You can use JUST Egg or Follow Your Heart’s vegan egg to make the eggless patty.

Get the recipe here.

Try these fried tofu egg patties. | Sarah’s Vegan Kitchen

16. Tofu Egg Patties

Whether you’re in need of an egg for fried rice or a breakfast sandwich, these fried tofu-based egg patties are a go-to choice. The tofu is seasoned with a combination of onion powder, nutritional yeast, and garlic powder for an extra savory taste. Add black salt for a classic egg taste.

Get the recipe here.

This recipe is paleo- and keto-friendly. | Two Spoons

17. Zucchini Vegan Egg Nests

For a fancier dinner, try making these zucchini vegan egg nests. The recipe features delectable spiralized zucchini noodles topped with sweet potato-based vegan eggs. It also has a creamy “egg white” sauce that’s made with cashews, nutritional yeast, garlic, lemon juice, onion powder, and salt.

Get the recipe here.