Black activists sparked the environmental justice movement and continue to move the needle forward in
Tamearra Dyson, founder of Souley Vegan, is the first plant-based chef to beat Bobby Flay.
After spending time with human trafficking survivors, Kristy Alexander started the mission-focused organic skincare line
Deborah Torres, the founder and CEO of plant-based food company Atlas Monroe, is leading a
The U.S. beauty market is worth $50 billion, and Black women have played a pioneering
Black celebrities are invigorating the plant-based market with powerful new investments.
Chef Charity Morgan helped NFL players ditch meat, and now she's put her expert tips
The Formula One superstar is an outspoken advocate for human rights, climate justice, and animal
This vegan recipe for sweet holiday ham is a mustard-glazed treat inspired by Black culinary
This sweet, savory and tart jackfruit hand pie pays homage to the Black American holiday
